Chocolate icing in a flash

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Photo: wefacecook.com
Prep Time:
10 minutes
Cooking Time:
0 minutes
Servings:
12


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  • main ingredients:
  • chocolate Pageturner Cookbook
  • cream Pageturner Cookbook
  • milk Pageturner Cookbook
  • type of dish:
  • dessert Pageturner Cookbook
  • Country cuisine:
  • American Pageturner Cookbook
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    Ingredients

    • 8 ounces semi sweet chocolate, melted
      1/2 cup milk
      2 cups whipping cream

    Directions

    In a mixing bowl, combine hot melted chocolate with milk. Mix well. Allow the mixture to cool. Whip the cream until medium thick.
    Gradually pour in the chocolate mixture. Whisk cream at medium-high speed until smooth. Refrigerate until ready to use.

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